Harlequin

The site

On the outskirts of Saint-Emilion. In the Libournais region, in Gironde.

The ground

An alternation of gravel and fine sand with a layer of clay in the subsoil, promoting optimal drainage.

The assembly

Merlot: 50%. Cabernet Franc: 50%.

Aging

18 months.

The conditioning

3600 bottles of 75 cl

Each bottle is waxed and numbered.

At a glance - opening

A deep and generous red color

At the nose - allegro

A nose where powerful, deliciously toasted spicy aromas play in counterpoint with notes of black truffle.

In the mouth - largo

A full and silky mouthfeel, a harmonious balance that reveals a luscious wine

Final

A length with infinite echoes

Service

18-19 °C, with prior decantation, ideally one hour before the
service for perfect expression.

Guard

Enjoy it now, with an aging potential of twenty years.
twenty-five years old.

This wine will pair beautifully with:

Breton lobster wrapped in steamed spaghetti
Challans duck lacquered with mountain pepper
Roast beef with winemaker's sauce (made with Bazas beef)
Rack of lamb & vegetable tagine
Aged Comté cheese & light truffled mashed potatoes